“Antibacterial Activity of Aqueous and Ethanol Fruit Extracts of Cucumis ‎sativus Linn. Against Selected Microorganisms at the University of ‎Maiduguri Teaching Hospital, Maiduguri”. Sahel Journal of Veterinary Sciences, vol. 18, no. 2, June 2021, pp. 17-22, https://doi.org/10.54058/saheljvs.v18i2.222.